tag:blogger.com,1999:blog-7458487454567076672.post677717092037619541..comments2023-07-01T04:54:39.537-04:00Comments on No One Likes Crumbley Cookies: Gluten Free Cinnamon Pecan SconesAnonymoushttp://www.blogger.com/profile/12878545067757078117noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-7458487454567076672.post-37404878428438089922011-06-02T10:25:34.394-04:002011-06-02T10:25:34.394-04:00Those cookies look tasty! And this is all gluten f...Those cookies look tasty! And this is all gluten free?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7458487454567076672.post-91805304365390659992011-05-09T08:24:09.656-04:002011-05-09T08:24:09.656-04:00I know! Its really amazing how much of a differenc...I know! Its really amazing how much of a difference it makes. I made gluten free angel food cake this weekend using weight measurements. I didn't have to use any gum and it turned out rather well!Anonymoushttps://www.blogger.com/profile/12878545067757078117noreply@blogger.comtag:blogger.com,1999:blog-7458487454567076672.post-7546174829638300802011-05-08T23:55:14.725-04:002011-05-08T23:55:14.725-04:00It really is amazing what a little thing like weig...It really is amazing what a little thing like weighing your ingredients can do to change your baking. These look great!!brookehttps://www.blogger.com/profile/17781446426142472907noreply@blogger.comtag:blogger.com,1999:blog-7458487454567076672.post-50706534340942405392011-05-06T07:06:12.207-04:002011-05-06T07:06:12.207-04:00Thanks! Not only is it easier to measure and cook ...Thanks! Not only is it easier to measure and cook with, but I've noticed that I've been able to achieve certain textures a whole lot easier!Anonymoushttps://www.blogger.com/profile/12878545067757078117noreply@blogger.comtag:blogger.com,1999:blog-7458487454567076672.post-74833370663992318342011-05-04T22:53:37.177-04:002011-05-04T22:53:37.177-04:00I'm so glad you've come to like having the...I'm so glad you've come to like having the scale! I really think using weights is in the end easier than volume - great looking scones!Jennhttp://jenncuisine.comnoreply@blogger.comtag:blogger.com,1999:blog-7458487454567076672.post-58073851769785698822011-05-04T22:05:35.637-04:002011-05-04T22:05:35.637-04:00Thanks Melanie! I was going from drop scones, I tr...Thanks Melanie! I was going from drop scones, I tried some triangular scones but was having a little trouble shaping the dough.<br /><br />And thank you Caneel for introducing me to it, I'm so glad to be a part of it. And thank you for catching my typo. I had a super busy day and wanted to get the recipe up, edit it later, and ask for forgiveness later. I love your savory scones!Anonymoushttps://www.blogger.com/profile/12878545067757078117noreply@blogger.comtag:blogger.com,1999:blog-7458487454567076672.post-14394116906329397942011-05-04T15:17:27.830-04:002011-05-04T15:17:27.830-04:00So glad you joined us this month - these look deli...So glad you joined us this month - these look delicious! I love the flavor combinations you came up with. I did see a small typo on the ratio mentioned - the "1" is fat instead of sugar. :) Just wanted to clarify for others in case they were wondering. I've already found corrections that needed to be made in mine several times today and had to go back and edit, lol!Caneelhttps://www.blogger.com/profile/11542567278525155850noreply@blogger.comtag:blogger.com,1999:blog-7458487454567076672.post-63422890629063959072011-05-04T14:56:00.175-04:002011-05-04T14:56:00.175-04:00Love the unique shape of your scone and sounds yum...Love the unique shape of your scone and sounds yummy - almond, cinnamon, and pecans - great combination.melaniehttps://www.blogger.com/profile/05981874378293667952noreply@blogger.com